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Nutrition Month Spotlight: Meet Two Master of Applied Nutrition Students
In the realm of nutrition education, the journey towards becoming a registered dietitian often follows a conventional path paved with undergraduate degrees in nutrition or related fields. However, breaking away from tradition, Aliza Hunt and Ryan Farr have charted unconventional routes to their pursuit of a master's degree in applied nutrition. Their stories showcase a diverse range of backgrounds and experiences that have led them to a profound passion for nutrition and its impact on health and well-being.